Canning Applesauce (hot water bath canning)
Whiting Library 117 Main St., CHESTER, VT, United StatesIf you want to love the taste of a good fall apple, you'll want to come to this three-hour workshop presented by Celest Longacre and learn how to preserve some delicious abundance by making and canning homemade applesauce. In this workshop, we will go over preparing and cooking apples into applesauce. We will also demonstrate...